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KHOI NGUYEN INTERNATIONAL TRADING JOINT STOCK COMPANY
MATERIAL:AcaciaTeakBambooAcacia & Rubberwood
COLLECTIONS:Cutting BoardsServing Boards
ONE MATERIAL. MANY WAYS TO SERVE.

Teak. Serving Boards.

For cheese, bread & shared tables.

Natural teak, shaped for food presentation. Explore six serving formats, from individual portions to shared boards, with coordinated details for your brand.

Explore the collectionRequest a quote
TEAK WOODSERVING BOARDSOEM / ODM
Teak. Serving Boards.
FORM. GRAIN. FUNCTION.Reference photography
ONE MATERIAL. MANY WAYS TO SERVE.

Cheese. Bread. Small bites. Choose a serving area, outline and handle that work together, from an individual place setting to a board made for sharing.

01 / PRODUCT RANGE

Find your next board.

NATURAL TEAK · CHARCUTERIE & PRESENTATION BOARDS·06 PRODUCT FORMATS
Rectangular teak serving board with a flat presentation surface
01
CHEESE & CHARCUTERIE
Reference photo
TK–SV / 01

Rectangular Cheese Board

A flat, open surface for cheese, crackers and prepared food. Coordinate the board proportions and edge profile with the amount of food you intend to present.

REFERENCE SIZES (CM)
30 × 2035 × 2540 × 25
THICKNESS1.5–2.5 cm
Key detail:Open rectangular serving area
View specifications
Reference range:30 × 20; 35 × 25; 40 × 25 cm
Surface:Flat face with rounded or chamfered edges
Options:Laser artwork, underside grips or a shallow recess after review
Approval:Teak construction, usable area and finish agreed on a sample
Teak paddle serving board with an extended wooden handle
02
CARRY. PRESENT. SHARE.
Reference photo
TK–SV / 02

Paddle Serving Board

An extended handle makes a distinctive serving format for bread, cheese and small bites. Define the food area and handle dimensions as separate parts of the brief.

REFERENCE SIZES (CM)
30 × 1540 × 2045 × 25
THICKNESS1.5–2.5 cm
Key detail:Extended paddle handle
View specifications
Reference range:Total length × width: 30 × 15; 40 × 20; 45 × 25 cm
Handle:Handle length, neck width and edge radius to drawing
Options:Hanging hole, laser branding and care insert
Approval:Grip comfort, handle strength and finished outline checked by sample
Round flat teak serving board for table presentation
03
A CENTREPIECE FOR SHARING
Reference photo
TK–SV / 03

Round Serving Board

A circular serving face for cheese, prepared food and shared table presentation. Specify the diameter, edge finish and branding position for your collection.

REFERENCE SIZES (CM)
Ø25Ø30Ø35
THICKNESS1.5–2.5 cm
Key detail:Circular flat serving face
View specifications
Reference diameter:25; 30; 35 cm
Profile:Circular outline with a rounded edge
Options:Plain face, underside branding or a handle developed separately
Approval:Flatness, outline and intended food use confirmed on the sample
Long narrow teak serving board for bread and shared food presentation
04
BREAD, TAPAS & SHARED BITES
Reference photo
TK–SV / 04

Long Serving Board

An elongated format for bread, appetisers and rows of small bites. Match the usable length and width to the table setting and planned food presentation.

REFERENCE SIZES (CM)
45 × 1550 × 1860 × 20
THICKNESS1.5–2.5 cm
Key detail:Elongated presentation surface
View specifications
Reference range:45 × 15; 50 × 18; 60 × 20 cm overall
Profile:Long rectangular or rounded outline
Options:Handle, hanging hole and engraved logo subject to review
Packing:Protect edges and confirm packed length and carton arrangement
Long teak serving board with a natural edge and a sculpted cut-out handle
05
A NATURAL OUTLINE
Reference photo
TK–SV / 05

Organic-Shape Serving Board

A free-form outline highlights the variation in natural teak. Agree a shape range, minimum serving area and finished edge treatment before developing the collection.

REFERENCE SIZES (CM)
Approx. 45 × 1550 × 1860 × 20
THICKNESS1.8–2.5 cm
Key detail:Irregular natural or shaped outline
View specifications
Reference envelope:Approximate outer length × maximum width; outline varies
Shape:Natural or machined organic profile, defined in the brief
Edges:Smooth, finished perimeter; bark and loose material excluded
Approval:Minimum usable area, soundness and acceptable variation agreed by sample
Slim teak serving paddle with a narrow presentation face and a wooden handle
06
ONE PLACE SETTING
Reference photo
TK–SV / 06

Individual Serving Paddle

A narrow serving face for individual portions, desserts or small bites. Specify the usable food area separately from the handle to suit the menu and place setting.

REFERENCE SIZES (CM)
30 × 835 × 940 × 10
THICKNESS1.2–1.8 cm
Key detail:Narrow single-portion paddle
View specifications
Reference range:30 × 8; 35 × 9; 40 × 10 cm, including handle
Profile:Narrow serving face with an extended handle
Options:Logo, hanging hole or a separately reviewed dip recess
Packing:Sold by piece; multi-piece set contents and packing defined separately

Serving paddle lengths include handle measurements. Organic profiles feature subtle variations conforming to natural timber contours.

AT A GLANCE

Compare the collection.

Dimensions in centimetres
Product formatReference sizesThicknessDefining detail
Rectangular Cheese Board (TK–SV / 01)30 × 20 / 35 × 25 / 40 × 251.5–2.5 cmOpen rectangular serving area
Paddle Serving Board (TK–SV / 02)30 × 15 / 40 × 20 / 45 × 251.5–2.5 cmExtended paddle handle
Round Serving Board (TK–SV / 03)Ø25 / Ø30 / Ø351.5–2.5 cmCircular flat serving face
Long Serving Board (TK–SV / 04)45 × 15 / 50 × 18 / 60 × 201.5–2.5 cmElongated presentation surface
Organic-Shape Serving Board (TK–SV / 05)Approx. 45 × 15 / 50 × 18 / 60 × 201.8–2.5 cmIrregular natural or shaped outline
Individual Serving Paddle (TK–SV / 06)30 × 8 / 35 × 9 / 40 × 101.2–1.8 cmNarrow single-portion paddle

Handle hanging holes, laser etching and packaging can be customized for retail programs.

02 / MADE FOR YOUR BRAND

Your collection. Your signature.

Start with a familiar format. Adjust the dimensions, functional details and presentation to match your product brief.

Discuss your specification
01

Shape & dimensions

Rectangular, square, round, oval or a custom profile. Specify length, width and thickness.

02

Functional details

Juice grooves, cut-out handles, recessed grips, hanging holes and optional feet.

03

Surface & branding

Edge profile, sanding, an agreed finishing system and laser-engraved artwork.

04

Sets & packaging

Single boards or coordinated sets. Paper bands, retail boxes and private-label inserts.

03 / THE DETAILS MATTER

Defined before production.

Material, dimensions, workmanship and packaging are reviewed against an agreed specification and approved reference sample.

Hand-finished handles and gentle bevels ensure a comfortable grip from kitchen prep to dining table.

Moisture content
8–12%
Controlled moisture chamber
Handle strength
Drop & stress tested
Rigid unified construction
Finish
Natural teak wax/oil
Food contact certified
Branding
Laser engraved
Clean, high-definition private logo

Final targets, tolerances, finishing materials and testing requirements are confirmed for each order and destination market.

04 / LET’S BUILD YOUR COLLECTION

A good product starts with a clear brief.

Choose a board format and share your requirements to prepare a structured quotation inquiry for our manufacturing team.

YOUR NEXT STEP

Review your inquiry brief below, then copy or download the .txt file to share directly with the Khoi Nguyen team.

* This tool formats your specification locally for convenient sharing.

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